Muesli cookies?!? |
I like having snacks. I like muesli. I had a fun time making these cookies. I kind of think these were more like muesli cookies what I made.
Adapted from Healthy Banana Cookies
Makes 2 baking trays /about 50 pieces
Ingredients
- 3 ripe bananas
- 160 g rolled oats
- 145 g assorted nuts, dried fruits, seeds
- 80 ml apple sauce
- 1 tsp vanilla extract
- agave syrup
- chocolate slices
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mash the bananas. Stir in all ingredients. Mix well, and allow to sit for 15 minutes. Drop by teaspoonfuls onto an ungreased cookie sheet.
- Bake for 20 minutes in the preheated oven, or until lightly brown.(Mine took about 12 minutes)
As a matter of fact, I am sure they can be formed as bars. Next time I might just try that one out. What I am not sure of, if these are supposedly soft and moist. How long do they keep, I have no idea as well. Knowing the people who live here, it won't last long.
The exact measurement of the assorted stuffs I simply don't know anymore. I played with them --- nuts (hazelnuts, walnuts), seeds (flax seeds, sunflower seeds, sesame seeds), dried fruits (cranberries, raisins), fresh fruits (apple, banana), agave syrup, cinnamon, chocolate slices. I could have used my breakfast muesli but figured, better make my own mix.
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